Kufotokozera kwa polojekiti
ZoseferaPochotsa zowotcha
Mafotokozedwe Akatundu
Makasitomala amasefera mowa pambuyo pa mpweya, kasitomala woyamba amagwiritsa ntchito makina osamwa osapanga nsalu chosapanga chofewa kuti aseweretse mowa woponyera kuti achotse kuchuluka kwakukulu. Mlandu wosefedwayo umasefedwa pogwiritsa ntchito zosefera zadziko lapansi. Mlandu wosefedwa amasamutsidwa ku Pasteurizer kuti asunthike ndikusamukira ku thanki yomalizidwa ya makasitomala.
Diatomaceous Lamber Helteterdaceatoous ofdwiow
Pakadali pano tili ndi udindo wogulira komanso wosawinda mowa.
Choyamba ndi gawo labwino kwambiri kufesa: cholinga ndikuchotsa zodetsa zambiri, monga yisiti (3-5 Microns), Colloids ndi kudetsa zina zazing'ono. Choyamba, mowa wokayikidwa ndi diatomaceow nthaka ndi yosakanikirana kwathunthu, kenako zosefera woyamba zimapangidwanso, ndipo mawonekedwe a dziko lapansi amapangidwa pamwamba pa zosefera pachimake, kenako kusefa kolongosoka kumayamba.
Chifukwa chiyani makina ambiri amasankha kugwiritsa ntchitoMa diatomaceous adziko lapansi? Izi ndichifukwa choti kusefa mosavuta sikungathe kuchotsa ma coloids abwino, mutatha kusefa kwakanthawi, vinyoyo kumabala zinthu zoyandama, zomwe zingakhudze vinyo wabwino. Diatomeous dziko lingathetse ADSORB awa. Kuphatikiza apo, kugwiritsa ntchito diatomaceous lapansi kusefa kwazinthu za vinyo sikungakhudze kukoma.
Fyuluta yoyamba imasefa kuti musewerere diatomite mu osakaniza
Pomaliza, mowawu umasamutsidwa ku thanki yopanda kutentha nthawi zonse.
Post Nthawi: Feb-22-2025