Makasitomala amakasitomala aku Korea: mbale zogwira mtima kwambiri komanso zosefera za chimango

Chidule Chakumapeto:

Kuti akwaniritse kufunika kwa msika wamavinyo apamwamba kwambiri, wopanga vinyo wodziwika bwino waku Korea adaganiza zoyambitsa mbale yapamwamba komansochimango kusefera dongosolokuchokera ku Shanghai Junyi kuti akonzetsere kusefera pakupanga vinyo. Pambuyo poyang'ana mosamala ndikuwunika, chateau pamapeto pake idasankha 300 ndi 400mbale ndi chimango zoseferandi zosefera zolondola za 0.3μmand 0.5μm kuti zikwaniritse zosowa zosefera zamagulu osiyanasiyana a vinyo.

Tsatanetsatane wa polojekiti

1. Kusankha zida:

Zosefera za mbale ndi chimango: Zosefera za mbale ndi chimango zimagwiritsidwa ntchito kwambiri m'makampani azakudya ndi zakumwa, makamaka pakupanga vinyo, chifukwa chakuchita bwino kwambiri, kugwiritsa ntchito mphamvu zochepa komanso kugwiritsa ntchito mosavuta ndikukonza. Ubwino wake waukulu ndikutha kuchotsa bwino tinthu tating'onoting'ono ndi tizilombo tating'onoting'ono kuchokera ku vinyo, kuonetsetsa kumveka bwino komanso kukoma kwa vinyo ndikuchepetsa kukoma kwa vinyo.

· Model 300 mbale ndi chimango fyuluta: Oyenera sing'anga-ang'ono vinyo kupanga, kapangidwe kake yaying'ono ndi osefedwa hilarious kusefera zimapangitsa kukhala abwino kwa wineries ang'onoang'ono kwa sing'anga-kakulidwe. Mbale 300 ndi fyuluta ya chimango imayendetsa kutulutsa kwa vinyo pang'ono kwinaku ndikusunga kusefera kolondola komanso kukhazikika.

· Zosefera 400 Plate ndi chimango: Zopangidwira kupanga vinyo wamkulu, wokhala ndi malo osefera komanso mphamvu zowongolera bwino. The 400 mbale ndi chimango fyuluta akhoza efficiently kusamalira vinyo mkulu-otaya pamene kukhalabe kusefera fineness, kupanga chisankho chabwino kwa wineries lalikulu kusintha dzuwa kupanga ndi khalidwe mankhwala.

2. Zosankha zosefera:

· 0.3μm fyuluta nembanemba: oyenera mitundu vinyo ndi zofunika kumveketsa mkulu, monga vinyo wovunda wamtengo wapatali kapena ofiira owuma kwambiri, amatha kuchotsa tinthu tating'ono ting'onoting'ono, zotsalira za yisiti ndi tizilombo tating'onoting'ono, kuonetsetsa kuti thupi la vinyo likumveka bwino komanso lowonekera, kukoma koyera.

Zosefera za 0.5μm: Zoyenera kusefera wamba zamitundu yambiri ya vinyo ndikusunga bwino kusefera komanso kutsika mtengo. Zimachotsa bwino zonyansa zambiri ndikusunga zigawo zopindulitsa komanso kukoma kwapadera kwa vinyo.

Powombetsa mkota:

Kumayambiriro kwa 300 ndi 400 mbale ndi chimango Zosefera ndi opanga vinyo Korea, pamodzi 0.3μm ndi 0.5μm Zosefera, bwino limasonyeza kuthekera kwakukulu kwa luso kusefera patsogolo kuwongolera vinyo, kukhathamiritsa kupanga dzuwa ndi kulamulira ndalama. Ngati mungafune chilichonse. Muthakukhudzana ndi Shanghai Junyi, Shanghai Junyi adzakupatsani mankhwala kukwaniritsa zosowa zanu.